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no it is chemical

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12y ago

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Is milk turning sour a physical or chemical change?

Milk turning sour is a chemical change. It occurs due to the fermentation of milk sugars by bacteria, leading to the production of lactic acid, which changes the taste and smell of the milk.


milk tuning sour is an chemical change?

Yes, milk turning sour is a chemical change. This is because the bacteria present in the milk ferment the lactose sugars, producing lactic acid which changes the chemical composition of the milk, resulting in the sour taste and smell.


Is fresh milk turning sour a physical property?

No, it's a chemical property


Is sour milk a chemical?

yes See Is Sour Milk a physical or chemical change for more info


Why is milk turning sour during summers in chemical change?

During summers, milk can turn sour due to a chemical change called souring. This is caused by the growth of bacteria in the milk, which metabolize the lactose (milk sugar) into lactic acid. The lactic acid decreases the pH of the milk, giving it a sour taste and causing the proteins to denature.


When milk turns sour is it a chemical or physical change?

chemical change


Milk goes sour a physical or chemical change?

It is a chemical change because there is a chemical reaction occurring that is rotting the milk. An example of a physical change would be if the milk was evaporated or frozen.


How is sour milk a chemical change?

When milk turns sour, it is a chemical change because the bacteria in the milk ferment the lactose sugar into lactic acid, which changes the composition of the milk. This process cannot be easily reversed, making it a chemical change rather than a physical one.


Is milk sour chemical or physical?

chemical because u cant change it back into fresh milk


How can I prevent milk from turning sour when making sour milk?

To prevent milk from turning sour when making sour milk, you can add a small amount of vinegar or lemon juice to fresh milk to curdle it, rather than letting it naturally sour over time. This will give you the desired sour flavor without the risk of the milk going bad.


Is milk sours a physical or chemical change?

chemical change


If you leave milk in the refrigerator for too long it begins to go sour. Is this an example of physical or chemical change?

This is a chemical change.