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You could find the densities of the liquids, and perform other simple tests such as the odor, and if you still can tell them apart, test the solubility of sugar in each liquid.

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Why are covalent compounds usually turn into gases or liquids at room temperature?

Covalent compounds have weaker intermolecular forces compared to ionic compounds, making it easier for them to break apart and move freely as gases or liquids at room temperature. The lack of strong electrostatic forces between molecules allows them to have lower melting and boiling points.


Can you please-Compare the melting points of substances that are gases at room temperature with solids and liquids?

Substances that are gases at room temperature typically have lower melting points than solids and liquids because their intermolecular forces are weaker. Gases have molecules that are further apart, making it easier to overcome these weak forces to change their state. Solids and liquids have stronger intermolecular forces that require more energy to break, resulting in higher melting points.


How can temperature change matter?

As a very basic answer, the energy from the heat causes the atoms to move. As they move faster and faster, they spread apart further and further, causing solids to become liquids and liquids to become gasses. In the same sense, as matter cools, the atoms slow down and condense back into liquids and solids.


Are the atoms in liquid far apart?

In liquids, the atoms are closer together compared to gases but farther apart compared to solids. The atoms can move freely past each other in a liquid state, which allows liquids to flow and take the shape of their container.


Is vinegar soluble or insoluble to water?

The solvent is usually the one that is present in large amount. So, if you had 1 ml vinegar and 10 ml water, then water is the solvent. If you have 1 ml water and 10 ml vinegar, then vinegar is the solvent. But recall that vinegar itself has water as the solvent, so it gets confusing.

Related Questions

What properties would you use to tell water and vinegar apart?

Smell. Density test. Reactivity test. PH test.


Compare and contrast the properties of liquids and solids?

Solids are hard but liquids have no feeling. Solids have a shape but liquids do not.


What properties can you use to tell vinegar and water apart?

Odour, taste, density, and feel (because vinegar is more sticky and thick)


Why liquid freeze?

Liquids freeze because the particles have less energy so therefore becoming solid because the cannot spread as far apart. Liquids freeze when their particles have slowed down enough to "stick" together and form a solid structure. When the temperature--the average speed of particles--is low enough, liquids freeze into solids.


Why are covalent compounds usually turn into gases or liquids at room temperature?

Covalent compounds have weaker intermolecular forces compared to ionic compounds, making it easier for them to break apart and move freely as gases or liquids at room temperature. The lack of strong electrostatic forces between molecules allows them to have lower melting and boiling points.


Can you please-Compare the melting points of substances that are gases at room temperature with solids and liquids?

Substances that are gases at room temperature typically have lower melting points than solids and liquids because their intermolecular forces are weaker. Gases have molecules that are further apart, making it easier to overcome these weak forces to change their state. Solids and liquids have stronger intermolecular forces that require more energy to break, resulting in higher melting points.


What are the different liquid use in baking?

There are countless different liquids used in baking, depending on the product and the function of the liquid. Various common liquids used in baking range from plain water to milk, cream, meat broths, vinegar, wine, liquors, extracts and many types of liquid oils.


What is a characteristic property to identify similar liquids apart?

One characteristic property to identify similar liquids apart is their boiling point. Liquids with different boiling points can be easily distinguished by observing when they change from liquid to gas state. Additionally, density and refractive index can also be used to differentiate between similar liquids.


Which liquid expand on heating?

All liquids expand on heating (apart from water between 0oC to 4oC)


What happens to liquids and gases as they are heated?

The molecules in side move or spread apart


How can temperature change matter?

As a very basic answer, the energy from the heat causes the atoms to move. As they move faster and faster, they spread apart further and further, causing solids to become liquids and liquids to become gasses. In the same sense, as matter cools, the atoms slow down and condense back into liquids and solids.


What are the properties of gases at room temperature?

At room temperature, gases are typically clear, colorless, and odorless. They have low density and can be easily compressed or expanded to fill any container. Gases have molecules that are far apart and move in random, rapid motion.