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They are called polysaccharides. They are made up of many monosaccharides

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This molecule is a polysaccharide.

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They are polysaccharides

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Q: What is a large molecule made of many monosaccharides known as?
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What is a monoccharide made of?

Monosaccharides are made of one sugar molecule hence the mono. They are also made up of carbohydrates that are made from hydrogen, carbon, and oxygen.


How many monosaccharide are needed to form one maltose molecule?

How many monosaccharides are made up to make glucose molecule


What is the function of a disaccharide?

A disaccharide is the carbohydrate formed when two monosaccharides undergo a condensation reaction which involves the elimination of a small molecule, such as water, from the functional groups. Like monosaccharides, disaccharides form an aqueous solution when dissolved in water. Three common examples are sucrose, lactose, and maltose. Sucrose is made by bonding a glucose molecule and a fructose molecule together, lactose (milk sugar) made from a glucose and a galactose.


Define monosaccharide disaccharide polysaccharide?

Monosaccharides and DisaccharidesIn the category of nutrients, there are monomers and polymers. Monomers are the "building blocks" of large macromolecules, or any molecule chain created through condensation reactions. These are the polymers, three or more monomers bonded together. In the category of carbohydrates, there are monosaccharides, disaccharides, oligosacchaides, and polysaccharides. Just from the prefixes, you can tell that the monosaccharides are monomers, the disaccharides are two bonded monomers (monosaccharides) and oligosacchaides and polysaccharides are made up of many monomers (monosaccharides).The monosaccharides are just a single carbon ring (in the natural aqueous environment of an organism). The monosaccharides include glucose, fructose, and galactose. The disaccharides are two carbon rings bonded together by a glycosidic linkage in a condensation (dehydration) reaction, which removes a molecule of water. Disaccharides include maltose (glucose + glucose), lactose (glucose + galactose), sucrose (glucose + fructose), and more.When we consume food, we are taking in the large polysacchaides such as starch and smaller molecules such as maltose. We take these long molecules and digest them - break up their glycosidic linkages until they are monosaccharides (monomers) that we can absorb throughout out alimentary canal (usually in small intestine).A monosaccharide is one saccharide (or sugar) molecule. An example of a monosaccharide is glucose.A disaccharide is two saccharides (sugars) bonded together through a dehydration reaction. An example of a disaccharide is maltose which is two glucose linked together.A polysaccharide is typically ten or more saccharides bonded together. Cellulose is an example of a polysaccharide, which is ten or more glucose linked together.


Large organic molecules that are synthesized from multiple subunits are?

Molecules that are synthesised from multiple subunits are known as polymers. The subunits are known as monomers. An example of a polymer is a protein, which is made up of amino acid subunits (monomers). A large organic molecule, usually created by polymerisation of monomers is known as a macromolecule. This includes nucleic acids, proteins and carbohydrates.

Related questions

A large carbohydrate molecule with a chainlike structue composed of monosaccharides is called what?

Its starch. Starch is a polysaccharide carbohydrate molecule which is made up of monosaccharides namely glucose, sucrose, galactose, etc...


What is a double sugar molecule made of two monosaccharides?

Disaccharide


What is a monoccharide made of?

Monosaccharides are made of one sugar molecule hence the mono. They are also made up of carbohydrates that are made from hydrogen, carbon, and oxygen.


What is composition of carbohydrates?

The composition of carbohydrates include carbon, hydrogen and oxygen. They are made from simple sugars which are known as monosaccharides.


How many monosaccharide are needed to form one maltose molecule?

How many monosaccharides are made up to make glucose molecule


What is disaccharides?

A disaccharide is the carbohydrate formed when two monosaccharides undergo a condensation reaction which involves the elimination of a small molecule, such as water, from the functional groups. Like monosaccharides, disaccharides form an aqueous solution when dissolved in water. Three common examples are sucrose, lactose, and maltose. Sucrose is made by bonding a glucose molecule and a fructose molecule together, lactose (milk sugar) made from a glucose and a galactose.


Large molecule made of several repeated units?

It's called a polymer ( the single unit is a monomer) a repetitive bonding of a series of smaller molecules, a good example being a complex sugar molecule, a carbohydrate, compose of a string of smaller simple sugars (monosaccharides) to make it a polysaccharide.


What is a large molecule made of nucleotides?

DNA


How are monosaccharides and polysaccharide related?

Polysaccharides are made up of of monosaccharides.


What is the function of a disaccharide?

A disaccharide is the carbohydrate formed when two monosaccharides undergo a condensation reaction which involves the elimination of a small molecule, such as water, from the functional groups. Like monosaccharides, disaccharides form an aqueous solution when dissolved in water. Three common examples are sucrose, lactose, and maltose. Sucrose is made by bonding a glucose molecule and a fructose molecule together, lactose (milk sugar) made from a glucose and a galactose.


Define monosaccharide disaccharide polysaccharide?

Monosaccharides and DisaccharidesIn the category of nutrients, there are monomers and polymers. Monomers are the "building blocks" of large macromolecules, or any molecule chain created through condensation reactions. These are the polymers, three or more monomers bonded together. In the category of carbohydrates, there are monosaccharides, disaccharides, oligosacchaides, and polysaccharides. Just from the prefixes, you can tell that the monosaccharides are monomers, the disaccharides are two bonded monomers (monosaccharides) and oligosacchaides and polysaccharides are made up of many monomers (monosaccharides).The monosaccharides are just a single carbon ring (in the natural aqueous environment of an organism). The monosaccharides include glucose, fructose, and galactose. The disaccharides are two carbon rings bonded together by a glycosidic linkage in a condensation (dehydration) reaction, which removes a molecule of water. Disaccharides include maltose (glucose + glucose), lactose (glucose + galactose), sucrose (glucose + fructose), and more.When we consume food, we are taking in the large polysacchaides such as starch and smaller molecules such as maltose. We take these long molecules and digest them - break up their glycosidic linkages until they are monosaccharides (monomers) that we can absorb throughout out alimentary canal (usually in small intestine).A monosaccharide is one saccharide (or sugar) molecule. An example of a monosaccharide is glucose.A disaccharide is two saccharides (sugars) bonded together through a dehydration reaction. An example of a disaccharide is maltose which is two glucose linked together.A polysaccharide is typically ten or more saccharides bonded together. Cellulose is an example of a polysaccharide, which is ten or more glucose linked together.


A molecule made of many repeating parts is known as what?

A molecule made of many repeating parts is known as a polymer.