Citric acid is a solid.
It is a solid. See the discussion page for further info. (It does not matter that it is dispersed, it still maintains its fundamental state of matter.) Citric acid (anhydrous) is a solid at temperatures below 153C (307F). Citric acid becomes liquid at 153C. At some temperature well above that, pure citric acid may enter vapor phase, but its likely the energetic state of atoms in the molecule at this temperature will cause it to come apart. The boiling point of a solution of citric acid in water depends on the concentration of citric acid in the water.
Salicylic acid is a solid at room temperature.
Acetic acid is a liquid at r.m.
akshay
No. Citric acid is an organic acid
It is a solid. See the discussion page for further info. (It does not matter that it is dispersed, it still maintains its fundamental state of matter.) Citric acid (anhydrous) is a solid at temperatures below 153C (307F). Citric acid becomes liquid at 153C. At some temperature well above that, pure citric acid may enter vapor phase, but its likely the energetic state of atoms in the molecule at this temperature will cause it to come apart. The boiling point of a solution of citric acid in water depends on the concentration of citric acid in the water.
Salicylic acid is a solid at room temperature.
solid
Acetic acid is a liquid at r.m.
Liquid, because it's an acid.
akshay
This makes an endothermic reaction and a drop in temperature. When the baking soda is added to the citric acid it begins to bubble. After a few seconds the citric acid will stop bubbling and remain calm.
No. Citric acid is an organic acid
Citric acid is considered to be a weak acid.
Citric and acid ARE words, so the word form is citric acid!
The acid found in citrus fruits is called the citric acid and can provide a sour taste and helps fight of predators with its sting when it gets into your eyes so the acid in citrus fruit is citric :)
Citric acid is not malleable.