Boiling Point is the most important in Evapotaror because which temperature we can boil the total solute if we known the temprature at which the liquid begins to boil
Yes
What effect would dissolving some copper sulphate crystals in the water have on its boiling point?
chloride isn't a thing on its own and the melting and boiling points of chlorine and magnesium will have no effect on the boiling and melting point og magnesium chloride.
i would like u to make an answer
Essentially nothing. Colligative properties like boiling point elevation require that the material actually dissolve. Sand doesn't.It may have some effect on the boiling process (as distinct from the boiling point) due to the sand providing nucleation sites for bubbles to form, but this is a different phenomenon.
energy is economised since the evaporator at alower pressure heats the following effect
The number of effects in a multiple-effect evaporator is usually restricted to seven because after that, the equipment cost starts catching up to the money saved from the energy requirement drop.
Salt raises the boiling point of water. The process is known as boiling point elevation. The higher the concentration of salt in the water, the higher the boiling point of water is raised.
The presence of a non-volatile solute in a solution increases its boiling point. The amount of the elevation of the boiling point depends only on the number of molecules of solute present, and not on their identity. See the article entitled "Boiling-point elevation" on Wikipedia for the maths involved.
Adding vinegar to water the effect of boiling point elevation occur.
A single effect evaporator doesn't use the moisture laden exit vapor to preheat the feed to another evaporator stage.
Norbert Rillieux was the inventor of a device known as the multiple-effect evaporator. This was an energy efficient machine used to evaporate water for the sugar industry.
the higher the elevation, the colder the climate.
The solute increases the boiling point of the solvent
The boiling point is higher.
If the solid is insoluble, it will have little or no effect on the boiling point. If it is soluble, it will raise the boiling point.
The higher the elevation, the colder it gets.