0
HCO3^-(aq)+H2O(l)--->H2CO3(aq)+OH^-(aq)
What else can I help you with?
Is sucrose a hydrolysis reaction or a condensation reaction?
Sucrose hydrolysis is a type of reaction where water is used to break down sucrose into its constituent monosaccharides, glucose, and fructose. It involves the addition of water to break a chemical bond. Thus, sucrose hydrolysis is a hydrolysis reaction.
When glucose and fructose combine to be sucrose and water what chemical reaction is taking place?
This is a socalled condensation reaction, more specific it is the disaccharide forming "acetal (α-1) to (2-β) ketal"-reaction in sucrose, which is therefor named:D-glucopyranosyl-α-(1→2)-β-D-fructofuranoside
Look at the word equation below: Glucose + Fructose ---> Sucrose + WaterWhich phrase describes the chemical reaction taking place?
This chemical reaction is an example of a condensation reaction, where two smaller molecules (glucose and fructose) combine to form a larger molecule (sucrose) with the elimination of a smaller molecule (water).
What is the chemical equation when heat is added to sucrose and hydrochloric acid?
When heat is added to sucrose (C12H22O11) and hydrochloric acid (HCl), the sucrose molecule breaks down through a hydrolysis reaction. The balanced chemical equation is: C12H22O11 + 12HCl → 12C + 12H2O + 11Cl2.
Is sugar dissolving a chemical or phyical change?
Sugar dissolving in water is a chemical change because sugar is Sucrose which in aqueous solution is broken down into Glucose and Fructose.
What is the chemical reaction occurring when you put sucrose and water together?
Any reaction occur; sucrose is dissolved in water.
Is sucrose a hydrolysis reaction or a condensation reaction?
Sucrose hydrolysis is a type of reaction where water is used to break down sucrose into its constituent monosaccharides, glucose, and fructose. It involves the addition of water to break a chemical bond. Thus, sucrose hydrolysis is a hydrolysis reaction.
What chemical reaction is sucrose plus water glucose plus fructose?
This reaction is called hydrolysis.
In the chemical reaction in which sucrose is heated and decomposes to form carbon dioxide and water is a reactant?
Yes, sucrose is the reactant.
In the chemical reaction in which sucrose is heated and decompose to form carbon dioxide and water is a reactant?
Yes, sucrose is the reactant.
What type of chemical reaction would cause sucrose to break up into simpler units?
Hydrolysis or a hydrolytic is a reaction in which a water molecule i.e Sucrose, is needed to break up a complex molecule i.e glucose, into smaller molecule.
What is sugar's chemical reaction?
The chemical formula (not reaction) of sucrose is C12H22O11.
What describes the chemical reaction taking place Glucose plus fructose sucrose plus water?
The chemical reaction described involves the synthesis of sucrose from glucose and fructose, which is a dehydration reaction (also known as a condensation reaction). In this process, a molecule of water is released as the two monosaccharides combine to form the disaccharide sucrose. This reaction is catalyzed by enzymes and is common in biological systems, particularly in plants where sucrose serves as an important energy source.
When glucose and fructose combine to be sucrose and water what chemical reaction is taking place?
This is a socalled condensation reaction, more specific it is the disaccharide forming "acetal (α-1) to (2-β) ketal"-reaction in sucrose, which is therefor named:D-glucopyranosyl-α-(1→2)-β-D-fructofuranoside
What chemical reaction is involved in the heating of aqueous solution of sucrose?
At high temperature sucrose is thermally decomposed.
Is Sugar is dissolved in tea a chemical or physical change?
It is a chemical change because Sucrose (sugar) when dissolved in water is converted into Glucose and Fructose, and can not be collected back from tea or water.
Look at the word equation below: Glucose + Fructose ---> Sucrose + WaterWhich phrase describes the chemical reaction taking place?
This chemical reaction is an example of a condensation reaction, where two smaller molecules (glucose and fructose) combine to form a larger molecule (sucrose) with the elimination of a smaller molecule (water).
