0
What else can I help you with?
What is the definicion of substance?
Substance refers to a particular kind of matter with uniform properties, such as an element or compound. It is a fundamental concept in chemistry and is often categorized as either a pure substance or a mixture.
Is gravy a mixture or a compound?
Chunky spaghetti sauce is absolutely a mixture because its components are not mixed in a fixed ratio by mass
What is the difference between a solution and a suspension in chemistry?
In chemistry, a solution is a homogeneous mixture where the solute is completely dissolved in the solvent, while a suspension is a heterogeneous mixture where the solute particles are suspended in the solvent and can settle out over time.
What is another name for a solution in chemistry and how is it defined in the context of chemical reactions?
Another name for a solution in chemistry is a homogeneous mixture. In the context of chemical reactions, a solution is defined as a mixture where one or more substances (solute) are dissolved in another substance (solvent) to form a uniform mixture.
What are the key differences between suspension and solution in chemistry?
In chemistry, suspension is a mixture in which particles are dispersed in a liquid but are not dissolved, while a solution is a homogeneous mixture where particles are dissolved in a solvent. Suspensions may settle over time, while solutions do not separate.
Why you need to stir the gravy with small fire?
If the mixture of flour and water/broth is cooked to quickly, or with a high heat, the mixture will result in "paste" or "lumps". The lumps are flour "balls" that have not absorbed any water to cook properly. If your gravy becomes paste, then you need a little more water for your mixture. Gravy needs to be cooked at a low/mid heat to ensure a good evenly cooked mixture. After the flour and water have started cooking, let the mixture continue to proceed to a light boil. When the gravy is boiling, continue to stir for 3 minutes. This will help ensure the flour is absorbed and this will also help the taste. If gravy is not cooked to a boil, then there is a chance your gravy could taste like flour. I hope this helps for all your gravy needs.. Enjoy!! TX T... where it is all about meat, taters n gravy!!
Is a tube of toothpaste a mixture in chemistry?
Toothpaste is a mixture.
How to thicken crockpot gravy effectively?
To thicken crockpot gravy effectively, mix equal parts cornstarch and cold water in a separate bowl, then stir the mixture into the gravy in the crockpot. Allow the gravy to simmer for a few minutes until it thickens to your desired consistency.
How did gravy get its name?
Gravy got its name from gravitational differential. This is because it overcomes gravity when being cooked to fully develop in the oven. Any other mixture would be liquefied and separated if cooked in the same way as gravy.
Biscuits and gravy a solution or suspension?
Biscuits and gravy is a colloidal mixture, which means that the gravy forms a solution with the liquid components but retains its original state with the solid components. The gravy evenly disperses throughout the meal without fully dissolving into it.
What is gravy improver called for in raisin sauce for baked ham?
Because gravy is the sauce kind of. But y it calls for "gravy improver" i really don't know,hope i helped?
How can I effectively remove flour lumps from gravy?
To effectively remove flour lumps from gravy, you can use a whisk to vigorously stir the gravy until the lumps are broken down and the mixture becomes smooth. Alternatively, you can strain the gravy through a fine mesh sieve to remove any remaining lumps.
What kind of animal fat is there in gravy?
The type of animal fat in gravy will depend on who makes it and what they have to work with. Beef, pork, birds, and wild game of most types can be the fat source for gravy.
How to thicken gravy in a crock pot effectively?
To thicken gravy in a crock pot effectively, mix equal parts of cornstarch and cold water in a separate bowl until smooth, then gradually stir the mixture into the gravy in the crock pot. Allow the gravy to simmer for a few minutes until it reaches the desired thickness.
What is gravy rue?
It is actually spelled roux. It is a cooked mixture made of butter and fat to thicken soups.
What can you do in chemistry?
In chemistry you work with mixtures, compounds, chemicals, elements, and you learn about atoms. Chemistry is very important because it teaches you many things like how to separate a mixture. Checks mix is a mixture and water is a compound.
Can hamsters have gravy?
It usually depends on what the gravy is made out of, but really any type of human food isn't good for animals of any kind.
