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A triglyceride forms when a glycerol molecule combines with three fatty acids through dehydration synthesis. Triglycerides are a type of lipid that serves as a storage form of energy in organisms.
A glycerol combines with three fatty acids through dehydration synthesis to form a triglyceride, which is a type of lipid. Each fatty acid molecule is attached to one of the glycerol's hydroxyl groups in this process.
Three fatty acid molecules can combine with one glycerol molecule in a lipid synthesis reaction to form a triacylglycerol molecule. Each of the three hydroxyl groups of glycerol can form an ester bond with a fatty acid molecule.
When three fatty acids bond to one glycerol molecule through dehydration synthesis, a triglyceride is formed. Triglycerides are a type of lipid and are the main form of fat storage in the body. They can be found in foods like oils, butter, and meat.
The dehydration synthesis of three fatty acids and glycerol forms a triglyceride molecule. This process involves the removal of water molecules to link the fatty acids to the glycerol backbone, creating a molecule with three fatty acid chains bound to a glycerol molecule. Triglycerides are a type of lipid commonly found in the body and serve as a concentrated source of energy.
Dehydration synthesis involves the removal of a water molecule to build a larger molecule, such as a lipid. In the case of lipids, dehydration synthesis joins fatty acids to glycerol, forming a lipid molecule and releasing a water molecule as a byproduct.
A triglyceride forms when a glycerol molecule combines with three fatty acids through dehydration synthesis. Triglycerides are a type of lipid that serves as a storage form of energy in organisms.
triglyceride
triglyceride
triglyceride
triglyceride
triglyceride
triglyceride
triglyceride
triglyceride
triglyceride
triglyceride