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Louis Pasteur is the scientist who discovered the process of sterilizing milk, now known as pasteurization. By heating the milk to a specific temperature for a set period of time, harmful bacteria are killed while preserving the flavor of the milk.
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What is the difference between sanitizing and sterilizing?
Sanitizing involves reducing the number of microbes on a surface to a safe level, while sterilizing involves killing all microbes, including bacteria, viruses, and fungi, on a surface. Sanitizing is typically used for general cleaning purposes, while sterilizing is necessary for medical equipment and food processing to prevent the spread of disease.
Who discovered that milk can turn into plastic?
Casein plastic was discovered by German inventor Adolph Spitteler in the early 20th century. Casein, a protein found in milk, can be mixed with formaldehyde to create a plastic-like material that can be molded into various shapes and objects.
Souring of milk is an example of a?
Souring of milk is an example of a fermentation process. This occurs when bacteria in the milk convert lactose (milk sugar) into lactic acid, causing the milk to thicken and develop a tangy flavor. This process is commonly used to create products like yogurt and cheese.
Can you use milk as fuel?
Well... using milk would be a scientifc breakthrough, but not a single scientist has find a way to use milf as a fuel. So therefore, the only way for milk being use as a fuel is in the future. The reason why scientist migh have to try it is when the earth is completely out of oils which would happen sometime in the future. email:jasonmassey2011_4@hotmail.com
Is ultra pasteurized milk lactose free?
Ultra pasteurized milk is not lactose-free. Lactose is a natural sugar found in milk, and the pasteurization process does not remove it.
Who is the 19th century scientist who discovered the process of sterilizing milk?
louis pasteur
Who discovered the process to keep milk from going sour and the first vaccine for rabies?
The famous scientist Luis Pasteur discovered the above method and vaccine. This method of milk sterilization is called as pasteurization.
Is Louis Pasteur the scientist responsible for pasteurized milk?
yes. It was his process they use to pasteurize milk.
Who discovered Pasteurization in milk?
Louis Pasteur, a Frenchman in the late 1600s discovered the process of pasteurization.
Who was the scientist's name given to the heat treatment of milk?
Pasteur. The process is called pasteurization.
What would happen if the pasteurization process was not discovered?
If it hadn't been discovered we would not be drinking milk or eating cheese as the bacteria in the milk would make us really sick.
Which scientist discovered bacteria in milk?
Louis Pasteur is credited with discovering bacteria in milk in the mid-19th century. His experiments showed that heating milk to kill harmful bacteria (pasteurization) could prevent spoilage and disease transmission.
What is the origin of pasteurization?
Louis Pasteur, a french chemist who discovered the cause of fermentation in alcohol/milk. Pasteurisation was basically the way that Louis Pasteur discovered in order to kill the microorganisms that caused fermentation.
Who is the scientist that discovered a way of purifying milk?
Louis Pasteur is the father of pasteurisation. This is a method used in the dairy industry to produce fresh milk with a shelflife of +/- 7 - 14 days. Pasteurisation involves heating a liquid to a set temperature for a set time. In most dairies these days a High Temperature, Short Time (HTST) pasteurisation process is used. This is 72°C for 15 seconds. Through this process the spoilage organisms and pathogens that are in the milk are destroyed. This makes the milk safe for consumption and also increases the shelf life.
Who was pasteurise named after?
Pasteurization was named after Louis Pasteur who discovered that spoilage organisms could be inactivated in wine by applying heat at temperatures below its boiling point. The process was later applied to milk.
When was milk discovered?
when was milk discoverd
Who discovered milk?
In 1724 a man named Sir Fredrickson Millkeerp discovered milk
