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Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.

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15y ago

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Which dissolves fastest in water do sugar or salt?

Sugar dissolves faster than salt. When a substance dissolves into another substance, it turns into a solution. The substance that is dissolved is the solute.


Does suger dissolve faster in cold water or hot water?

Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.


What dissolve faster in hot and cold water Salt or sugar?

Sugar dissolves faster than salt in water. Salt has stronger bonds than sugar. That what makes sugar dissolve faster (because it has weaker bonds and structure than salt)


Does sugar dissolve faster in salt or fresh water?

I would think it would dissolve faster in fresh water, as the fresh water doesn't have anything dissolved in it yet whereas the salt water has dissolved salts and so less room for the sugar molecules. A. yes; sugar does dissolve faster than salt does, in fresh water.


What dissolves faster salt water or sugar water?

Salt dissolves faster in heated water. Sugar dissolves faster in regular water.


What dissolves faster in heated water sugar or salt?

Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.


Which is affected most by increasing the temperature of the waterhow fast salt dissolves or how fast sugar dissolves?

Sugar dissolves faster in warmer water compared to salt. This is because increasing the water temperature provides more energy to break apart the sugar molecules, allowing them to dissolve more quickly. Salt, on the other hand, already dissolves relatively fast in water regardless of temperature, but it tends to dissolve slightly faster in warmer water as well.


Does salt or sugar dissolve faster in cold or hot water?

Sugar sinks at the same rate in warm or cold water. Sugar dissolves faster in warm water.


Does sugar dissolve faster in cold or warm water?

Sugar dissolves faster in warm water because the higher temperature increases the kinetic energy of the water molecules, causing them to move faster and collide more frequently with the sugar molecules, speeding up the dissolution process.


What factors cause sugar to dissolve faster?

Factors that cause sugar to dissolve faster include increasing the surface area of the sugar (finer crystals dissolve faster), stirring or agitating the solution, raising the temperature of the solvent (hot water dissolves sugar faster than cold water), and increasing the concentration of the solvent (higher concentration can dissolve more sugar).


What dissolve first in Apple Juice salt or sugar?

It isn't really a matter of what would dissolve first, as it is which dissolves faster. Both would dissolve at the same time, but the sugar would dissolve faster, and in higher quantities. Sugar has a solubility of 211.5 g/100 mL of water where salt only is ~37 g/ 100 mL. Sugar still dissolves faster even though apple juice has 10.8 g of sugar per 100 mL, since the solubility is as high as it is, sugar would dissolve first.


Who to dissolve sugar cubes?

To dissolve sugar cubes, simply place them in a liquid (such as water, coffee, or tea) and stir until the cubes break down and the sugar dissolves. The smaller the sugar cubes, the faster they will dissolve. Heat can also help speed up the process.