A high fever can denature enzymes by altering their shape and structure. Enzymes are sensitive to changes in temperature, and a high fever can disrupt the delicate balance needed for enzymes to function properly, leading to decreased enzyme activity and potentially causing harmful effects on various biological processes in the body.
High fever can result in the production of endogenous toxins, such as cytokines, that can lead to systemic inflammation and tissue damage. This can contribute to symptoms such as body aches, malaise, and weakness during a fever.
High pressure can alter the structure of enzymes, potentially leading to denaturation and loss of activity. Some enzymes are adapted to function under high pressure conditions, while others may become inactive. Extreme pressure can also disrupt enzyme-substrate interactions, affecting enzyme efficiency.
Chemical reactions such as hydrolysis or combustion can weaken high energy bonds by breaking them and releasing energy. Enzymes can also be involved in catalyzing these reactions to lower the activation energy required to break the bonds.
All enzymes have optimal conditons, when it will work at its best. For example, if the temprature is too high the protein can become denatured. This is alos the case with Ph. Substrate level also affects enzyma activity because the more substartes there are, the more enxymes can bind to them.
pH affects the ionization state of amino acid side chains in enzymes, which can affect their overall structure and function. Enzymes have an optimal pH at which they function most effectively, and deviations from this pH can denature enzymes and reduce their activity. Control of pH around enzymes helps to maintain their stability and activity.
103 It gets dangerous when your body temperature gets too high and denature the enzymes in your body.
A high fever is the body's way of trying to denature the intruder, but in the process it ends up destroying it's own enzymes.
The exact answer is not known to me. Most of the enzymes stop working at the high grade fever level. That means above say 105 degree Fahrenheit. Proteins from the blood may start coagulating at this temperature. The function of the brain get adversely affected.
high fever is dangerous for the liver as when the body temperature becomes high, the liver would not be able to detox poisonous food during digestion.
enzymes best function at optimum temperature for human body optimum temperature is 37 C, raise in optimum temperature affects the function of enzymes and with very high temperature enzyme activity ceases. high temperature also affects proteins resulting in protein structural changes. fever slow down the enzyme activity.
no..it means you have high fever.. so go to doctor and get yourself checked.
A high temperature (fever) is the body's natural response to infection as it helps to kill off the invading pathogens by making the body less hospitable for them. However, very high fever can be dangerous and may need medical treatment.
yes
No but if accompanied by vomiting and other stuff but nothing hazardous. No slight fever is not dangerous. You can feel a little lazy and tired, but it is not going to kill you or it is not going to do anything else dangerous. :)
106 f. A dangerous fever.
Yes, a fever of 106 degrees Fahrenheit is considered very dangerous for a child and requires immediate medical attention.
No. Anemia does not causes high fever. High fever may cause anemia like in malaria.