Having low thermal conductivity do not burn your hand.
Woden spoon
'nothing, it's like putting a spoon in a hot soup' Wrong ^ As the metal spoon is a better conductor of heat than the air the hot water (or soup) and the spoon as a larger surface area with the air (or active sight) it transfers heat to the surrounding faster, thus cooling the hot liquid faster.
Some are metal, some are plastic, and some are wooden.
some water vapor released from boiling would condense on the cold spoon as water droplets.
No. A metal spoon, and usually anything metal, is a conductor. It conducts electricity, meaning that electricity can flow through it. Rubber is an insulator.
A mixture is combined by any process. A mixture can be combined by either, stirring, blended, by a spoon,pretty much anything mixed. (: does that answer your question?
Serious advantages doesn't exist.
Wooden Spoon
to stir things. You would use a wooden spoon instead of a metal spoon because metal spoons are not good with pans.
to stir things. You would use a wooden spoon instead of a metal spoon because metal spoons are not good with pans.
it should be a wooden spoon because wood is an insulator of heat.
A spoon is better for stirring than a spatula.
because metal is bindable and wood is a solid
It will usually be at the ambient temperature.
The wooden spoon will not be a conduct heat, or in other words, the heat will not affect this type of material. The metal spoon is a good conductor of heat and therefore, the heat will travel up the spoon and most likely burn your hand. And lastly, the plastic spoon, will not burn your hand but is a not good enough material to stir hot food in so it will most likely melt
Because metal conducts heat faster than wood. The temperature of the water will be carried up to your hand much more efficiently by the metal spoon than a wooden spoon.
I use a wooden spoons for cooking because they to not scrape the surface of metal and non-stick cookware. Also, they tend not to warp in extreme heat like plastic spoons, and are generally durable and reliable.Also, many people believe that bacteria grows faster on plastic and metal spoons. Wooden spoons are biodegradable and they tend to be a good shape for stirring!
A curry spoon is a large wooden or sometimes metal spoon used to stir curry.