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Because monosaccharides are continuous backbone of carbon.they are not hold together by oxygen containing functional group .for example D-Glyceraldehyde.

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A simple sugar that cannot be hydrolysed to smaller units?

Monosaccharides are simple sugars that cannot be hydrolyzed into smaller units. They are the most basic unit of carbohydrates and include glucose, fructose, and galactose. These sugars are typically the building blocks for more complex carbohydrates like disaccharides and polysaccharides.


Can ester be hydrolysed to alcohol?

yes, in presence of base, esters can be hydrolysed to alcohol and acid.


What does mono- mean in monosaccharides?

In the term "monosaccharides," the prefix "mono-" means "one" or "single." This indicates that monosaccharides are the simplest form of carbohydrates, consisting of a single sugar molecule. Examples include glucose and fructose, which cannot be hydrolyzed into simpler sugars.


Which group of carbohydrates cannot be hydrolyzed to give smaller molecules?

Polysaccharides (such as starch and cellulose) are the group of carbohydrates that cannot be hydrolyzed to give smaller molecules. They consist of long chains of monosaccharides linked together by glycosidic bonds that are not easily broken down by hydrolysis.


Carbohydrates are hydrolysed into and absorbed as?

fatty acid


What is the basic unit of sugar molecule?

Monosaccharide


What are the sugars produced when sucrose is hydrolysed?

Glucose and Fructose


What are building blocks of carbohydrates?

Monosaccharides .


How are starches and monosaccharides related?

starches and monosaccharides are carbohydrates, and monosaccharides make up starches, which is a polysaccharide.


What are two monosaccharides bonded together?

Monosaccharide's refer to a class of sugars that cannot be further decomposed to form a simpler sugar. Examples of monosaccharide's are glucose and galactose.


Disaccharide is formed by the chemical bonding of?

Two Monosaccharides


What do you use monosaccharides for?

Monosaccharides are sugars; sugars are used for food.