Oxygen diffuses faster in air than in water because air has lower density and viscosity compared to water. This results in less resistance to the movement of oxygen molecules, allowing them to travel more quickly through the air compared to water. Additionally, the concentration of oxygen in air is higher than in water, further facilitating the diffusion process.
No, fat particles are too large to diffuse easily through the cell membrane. Oxygen particles, being smaller, can diffuse freely into cells for cellular respiration.
O2 would diffuse faster than the other gases because it has a lower molecular weight and smaller molar mass, making it lighter and allowing it to move more quickly through an opening.
Diluted ammonia would diffuse faster than concentrated ammonia because the particles are spread out more in the diluted solution, allowing for more collisions with the surrounding air molecules. This results in a quicker dispersion of ammonia molecules into the surrounding space compared to the more concentrated solution.
Ammonia would diffuse faster than hydrochloric acid because ammonia is a lighter molecule with a lower molecular weight, allowing it to move more quickly through a medium. Hydrochloric acid is a denser molecule with a higher molecular weight, which slows down its diffusion rate.
Salt water melts faster than fresh water because salt lowers the freezing point of water. This means that salt water needs to be even colder than fresh water to freeze, leading to a faster melting rate when exposed to warmer temperatures.
Diffusion would happen quicker in gas because the particles in gas move at a higher rate than in liquid. Particles in liquid are also more uniform than that of gas deeming it to take a longer time to dissolve.
Crystals diffuse faster in hot water because the heat increases the kinetic energy of water molecules, making them move more rapidly and allowing for quicker diffusion of the dissolved particles from the crystal. The increased temperature also decreases the viscosity of the water, which reduces resistance to the diffusion process.
O2 would diffuse into the cells, and CO2 would diffuse into the systemic capillaries.
Diffusion is when a molecules spread from an area of high concentration to an area of low concentration so the oxygen will move away from the other oxygen molecules that were in a high concentration to an area with a lower concentration. An example you would relate this to would be if you were to put a drop of food coloring into a glass of water.
No, oxygen cannot directly diffuse across a cell membrane. Instead, it crosses the cell membrane with the help of specific transport proteins, such as aquaporins and oxygen channels. These proteins facilitate the movement of oxygen from areas of high concentration to low concentration.
Nitrogen gas because it has the smallest molecular mass.............
Sulfur dioxide (SO2) is heavier than oxygen gas (O2) due to its higher molar mass, so it will diffuse slower than oxygen gas. The exact time it would take for sulfur dioxide to diffuse from the container would depend on specific conditions and factors, but generally, it would take longer than 12.5 seconds.
Potassium permanganate would diffuse faster at 100 degrees Celsius compared to 0 degrees Celsius. This is because diffusion rates increase with temperature due to higher kinetic energy of molecules, leading to increased movement and spreading out more quickly.
No, fat particles are too large to diffuse easily through the cell membrane. Oxygen particles, being smaller, can diffuse freely into cells for cellular respiration.
Cl2 has a molar mass of about 71 g/moleArgon has molar mass of about 40 g/mole Thus, Argon will diffuse faster than Cl2 gas, or put another way, Cl2 will diffuse slower than argon.
A fluid would diffuse .
The molecules of a gas move faster at higher temperatures, which therefore speeds up diffusion.