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Machacados are a traditional dish from the Andean region of South America, particularly popular in countries like Peru and Bolivia. They consist of mashed potatoes mixed with various ingredients such as cheese, onions, and spices, often served as a side dish or main course. The texture is creamy, and they can be enjoyed with meats or vegetables. Machacados highlight the region's rich culinary heritage and the versatility of potatoes.

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2w ago

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