5ft wide 3 to 6ft round
5 foot X 6 foot
The International 2400 baler typically produces bales that are approximately 14 inches by 18 inches in size. These bales are generally around 36 to 40 inches long, depending on the specific settings and adjustments made during the baling process. The compact size makes them suitable for handling and storage, particularly for small-scale operations.
Since a "flake" is the amount of forage compressed in one ramming cycle of the baler, this is completely variable depending on the quality and kind of hay, the size of bale produced by the baler, and other factors as well. I've seen as few as eight flakes in one bale, and as many as thirty.
It depends on the size of the baler. A 50 horsepower tractor is sufficient for a 90 pound bale size machine, while a big round bale machine needs closer to 100 hp. The full-size 4 foot by 4 foot by 8 foot 2,000 pound bales work most efficiently on a 150 to 200 hp tractor.
Since a "flake" is the amount of forage compressed in one ramming cycle of the baler, this is completely variable depending on the quality and kind of hay, the size of bale produced by the baler, and other factors as well. I've seen as few as eight flakes in one bale, and as many as thirty.
Yes, the bale size on the New Holland 849 round baler with auto tie is adjustable. Operators can set the desired bale diameter using a simple control system, allowing for flexibility depending on the specific needs of the operation. This feature helps optimize the baling process for different crop types and conditions. Always refer to the operator's manual for detailed instructions on making adjustments.
With a round hay baler. The baler is powered by the tractor through the PTO, an electrical control box, and hydraulics, which enables the operator full control over the baler. The tractor moves along the swath of hay, and the revolving pick-up cylinder picks up the swath and moves it into the baler chamber. In the baler chamber, the chains or belts move like a constant pulley system (there is more than one: bottom, top, and the two sides) rolling the hay, as it enters the chamber, into a cylinder. The cylindrical hay bale grows until it cannot expand anymore inside the baler. The size limit sensors in the baler go through to the control box in the tractor, often through audio alert, and the operator either keeps going until he can judge when the bale is big enough and/or until he sees it is nice and tightly packed enough inside the baler to let stop and let it out. But, before he lets it out, he has to stop first and, with the control box, apply the strings or netting to the bale. There is no need to worry about tying, as the baler machine does it automatically. Once the bale has been entwined (literally), the tractor and baler powers down, stopping the movement of the belts and pick-up wheel in/on the baler, then the operator lifts the back end of the baler (with the control box in the tractor of course, not manually), and initiates the belts or chains to eject the bale out of the baler. The back door closes, the baler power ups again, and resumes creating another bale. This process repeats until the operator has to quit because of one of four things: 1) the baler gets plugged up (most commonly in the pick-up shaft) 2) it starts to rain 3) it gets too late in the evening and the hay starts to, what we call, "toughen up." 4) he finished baling up the hay field
It depends on the size of the baler that made it, and how the operator has the machine adjusted. It could be anywhere from 14 by 16 by 30 inches to as much as 48 by 48 by 96 inches.
The rental fees for balers varies by location and size of the baler. The average is around $300-350 a month.
That all depends on the size of the bale, the type of bale being sold and the composition of that bale. It also depends on your location.
Depending on the size of the bale and type of fodder in the bale, usually somewhere between 50 and 2,000 pounds.
It depends on the size of the bale and type of fodder in the bale. Usually somewhere between 50 and 2,000 pounds.