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Nope you can't. Despite the fact that both are oils, they have different refractive indexes, which mean that they refract light differently. That means what you'll see in the microscope would be different. Cooking oil is made from purified fats of a plant origin, while immersion oil is similar (or is the same) to mineral oil. :)

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15y ago

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Related Questions

Can I substitute coconut oil for shortening in this recipe?

Yes, you can substitute coconut oil for shortening in this recipe.


Can you substitute coconut oil for shortening in this recipe?

Yes, you can substitute coconut oil for shortening in this recipe.


What can be used instead of oil?

butter or PAM!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!


What can I substitute shortening with in my recipe?

You can substitute shortening with butter, margarine, or vegetable oil in your recipe.


What is organic shortening?

Organic shortening is a plant-based fat product made from organic ingredients such as palm oil, coconut oil, or sunflower oil. It can be used as a substitute for traditional shortening in baking and cooking and is often free from artificial additives and preservatives.


What is a suitable shortening substitute for cake?

A suitable shortening substitute for cake is vegetable oil or melted butter.


Can you use shortening instead of oil in cake mix?

You could substitute shortening for oil in a cake mix, but it is not recommended. The resulting cake made with shortening will have a noticeably different texture and mouthfeel. Yes you Can. Shortening.. or Hydrogenated Oil is basically poison anyways.


What does shortening in cooking mean?

Shortening is the fat or oil used in cooking. It can range from lard to olive oil, depending on the recipe.


What is a vegetable shortening substitute?

It depends on what you are baking or cooking. Vegetable oil can substitute in some cases. Although it will change the characteristic of your end product because vegetable oil has less "shortening power" than vegetable shortening. Butter can substitute too but you would have to increase the volume and there is the risk of burning depending on what you are making. Lard can substitute too. Its really hard to give an answer that is good, safe without knowing what you are using the shortening for. If you are frying something it is another different matter too.


How much butter is needed to substitute for shortening in bread recipe?

Use the same amount of butter as you would shortening. In bread, a tablespoon of butter can be used instead of a tablespoon of shortening. The same amount of canola oil is even healthier.


Can Crisco lard substitute for vegetable shortening?

Yes, you can melt shortening and use in a cake recipe. It will change the texture and possibly add heaviness to the cake, but it will still be good.


Can coconut oil be used as a substitute for shortening in baking recipes?

Yes, coconut oil can be used as a substitute for shortening in baking recipes. It can provide a similar texture and flavor in baked goods.