Shake that, mix that, wiggle that, cook that, whip that, then eat it up!
same question for school with me simple! its just simply "recipe"
Instructions for preparing a dish are commonly referred to as a recipe. A recipe typically includes a list of ingredients, step-by-step directions for cooking, and often additional information such as cooking times and serving suggestions. It serves as a guide to help individuals recreate the dish successfully.
If you do not follow or put the recipe in order while cooking, it may result in a completly different dish or one that is not very good. It is recommended that one follows the directions in order when cooking.
If you mean cooking mama 2, the last 'dish' is the 'mama lunchbox'
Par cooking is a method of partially cooking a dish before finishing it later. This differs from fully cooking a dish in that the food is not cooked all the way through during the par cooking process, allowing for the final cooking to be completed at a later time.
In order to follow cooking directions, you have to be able to read! Cooking will help a child learn more words, so their reading improves. With cooking, if you don't follow the directions, your food is awful, so the child will learn how to follow the directions carefully.
In the cooking guild you can get; * Wheat * Jug * Bowl * Pot * Cooking Apple * Grapes * Pie Dish * Cake Dish * Chocolate bar
Yes, it is safe. Only if the enamel used on the dish is for cooking dishes. Not just any enamel will be safe. If the dish is made for cooking then its probably safe.
The recommended cooking temperature for the dish is 350 degrees Fahrenheit.
Cooking noodles in sauce can enhance the flavor of your dish by allowing the noodles to absorb the flavors of the sauce as they cook, creating a more flavorful and cohesive dish.
All in one cooking is cooking with just one pot or dish!For example, stews and casseroles and soups that are cooked in a big pan ( or slow cooker ) then served from the same pan would be all in one cooking!But for example a roast dinner is not all in one cooking as you you different parts of the dish cooked seperately, eg. Meat in one dish, stuffing in one dish, vegetables in one dish etc.Hope i helped! Ask me if you need any more help! :)
The recommended microwave power level for cooking this dish is usually around 7 or 8.