Yes, quiche should be refrigerated after it has been cooked to prevent the growth of harmful bacteria.
A quiche typically needs to be cooked in the oven for about 30 to 40 minutes at 375F.
No they do not always have to depending on what it is like a cake or pudding Serin Hagernathy
Yes anything with dairy in it should be refrigerated.
no way
Yes, soup should always be refrigerated after it is cooked or heated.
Peeling a potato removes the protective skin and then bacteria can get on the cooked potato, which is carbs, which is sugar, a food source for bacteria.
Yes, frosting should be refrigerated after it has been made to maintain its freshness and prevent spoilage.
if its fresh then yes but if it has been frozen then no
Yes, cherry pie should be refrigerated after it has been baked to prevent spoilage and maintain freshness.
Yes. Ricotta cheese is perishable and needs to be refrigerated. This makes sense because it needs to be refrigerated before it is used as an ingredient in foods so it still needs to be refrigerated. Cream cheese icings on cake should also be refrigerated.
Most dressings need to be refrigerated after they've been opened and poppy seed dressing does, too.
Yes, spaghetti squash should be refrigerated after it has been cut open to maintain its freshness and prevent spoilage.