You can determine if a bell pepper is bad by checking for signs of spoilage such as mold, soft spots, wrinkles, or a foul smell. If the pepper looks discolored or feels mushy, it is likely no longer good to eat.
You can determine when a bell pepper is ripe by looking at its color and firmness. A ripe bell pepper will have a vibrant color, such as red, yellow, or orange, and will feel firm to the touch.
You can tell if a bell pepper is bad by looking for signs of mold, wrinkles, soft spots, or a bad smell. If the pepper looks discolored or feels mushy, it is likely spoiled and should be discarded.
A suitable substitute for green bell pepper in this recipe could be red bell pepper, yellow bell pepper, or poblano pepper.
Bell pepper is a fruit
Shimla mirchi is the vegetable bell pepper in Hindi.
To say 'a pepper' is ' un poivron '.
A substitute for red bell pepper in a recipe can be using green bell pepper, yellow bell pepper, or even a combination of other colorful vegetables like tomatoes or carrots for a similar flavor and texture.
just the seeds and the flesh of the pepper
bellpepper -- my father always say kalongkagong for bell peppers
Bell pepper
the jalapeno is just like a bell pepper but hotter.there all in the same family and category
On average, a bell pepper typically weighs around 4-6 ounces. However, the weight can vary depending on the size and variety of the bell pepper.