Vacuum-sealed chicken can be safely stored in the fridge for up to 2-3 days.
Turkey can be safely stored in the fridge for up to 3-4 days.
Thawed breastmilk can be safely stored in the fridge for up to 24 hours.
Cooked eggs can be safely stored in the fridge for up to 7 days.
Thawed breastmilk can be safely stored in the fridge for up to 24 hours.
Defrosted breast milk can be safely stored in the fridge for up to 24 hours.
A fresh turkey can be safely stored in the fridge for up to 2 days before cooking.
Thawed breast milk can be safely stored in the fridge for up to 24 hours.
Thawed frozen breastmilk can be safely stored in the fridge for up to 24 hours.
Breastmilk can be safely stored in the fridge for up to 4 days before it needs to be discarded.
Thawed frozen breast milk can be safely stored in the fridge for up to 24 hours.
Thawed milk can be safely stored in the fridge for up to 5-7 days before it spoils.
Scallops can be safely stored in the fridge for up to 2 more days after being in the fridge for 3 days before they should be consumed.