Tuna fish can be kept in the refrigerator for up to 3-4 days before it goes bad.
Fish can be safely kept in the refrigerator for 1-2 days before it goes bad.
Butter can typically be kept in the refrigerator for up to one month before it goes bad.
Coleslaw can typically be kept in the refrigerator for 3-5 days before it goes bad.
Tuna can be kept in the refrigerator for up to 3-4 days before it goes bad.
Potato salad can be kept in the refrigerator for 3-5 days before it goes bad.
Cooked spaghetti can be safely stored in the refrigerator for 3-5 days before it goes bad.
Pizza dough can typically be kept in the refrigerator for up to 3 days before it goes bad.
A hard-boiled egg can be kept in the refrigerator for up to one week before it goes bad.
If you are asking why cooked fish isn't keeping as long as it did before in your refrigerator, there are several possibilities, including: # The refrigerator temperature isn't holding as cold as it was before # The fish was not stored in the coldest part of the refrigerator # The cooked fish was not refrigerated soon after cooking # The cooked fish was exposed to more spoilage organisms at some point
Asparagus can typically be kept in the refrigerator for about 3-4 days before it starts to go bad.
Cooked pasta can be safely stored in the refrigerator for 3-5 days before it may start to spoil.
Simple syrup can typically be kept in the refrigerator for up to one month before it goes bad.