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Pour cookie batter all over the pan.

If the cookie dough is firm enough to be shaped, press a single ball of dough into each depression of the well-greased mold (pan,) being careful to press out air bubbles. Bake according to recipe instructions, the cool for about 5 minutes on a cooling rack. Remove cookies from molds while still warm, by inverting the pan over a rack, and tapping gently. If cookies do not drop out, carefully loosen each cookie around the edges, then use a flexible thin spatula or fork to life each gently from the mold.

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14y ago

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A cookie sheet is a type of baking pan. A cookie sheet has no sides (or only one side) so cookies can slide easily from the baking sheet onto a cooling rack. Other types of baking pans have sides to contain food. Cookies are frequently baked on jellyroll pans, which have 1/2" sides and are often confused with cookie sheets.


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