wiht baking soda and water
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No, mixing baking soda and flour will not create a putty-like consistency. To make homemade putty, you can try combining white glue and liquid starch or borax solution until you achieve the desired texture.
You can make silly putty without glue or borax by mixing equal parts cornstarch and dish soap together. This will create a stretchy and moldable substance similar to silly putty. You can also try using liquid starch and baking soda for a similar effect.
You can substitute borax in silly putty with liquid starch or contact lens solution mixed with baking soda. These alternatives provide similar binding properties to create a stretchy and moldable consistency.
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No, ants do not make baking soda. No, ants make Formaic Acid. CH402
Yes, you can use baking soda instead of borax when making putty, though it may result in a slightly different texture and consistency. Baking soda acts as a thickening agent and can help with the elasticity of the putty. However, you may need to adjust the quantities and possibly add an acid, like vinegar, to activate it properly. Experimentation may be necessary to achieve your desired results.
To make homemade baking soda for baking, you cannot create it from scratch. Baking soda is a chemical compound that needs to be manufactured in a controlled environment. It is best to purchase baking soda from a store for your baking needs.
To get rid of silly putty smell, you can try placing the item in a well-ventilated area for a few days to let the smell dissipate naturally. You can also sprinkle baking soda on it and let it sit for a few hours before brushing it off to help absorb the odor. Another option is to wipe the item with a cloth dampened in a mixture of vinegar and water.
No. Baking powder is used to make floury things rise. Baking soda is used to add soda bubbles. But Baking Soda and Bicarbonate of Soda are the same thing.
The baking soda makes the bread rise.
To make baking powder from baking soda at home, mix 1 part baking soda with 2 parts cream of tartar. This combination will act as a leavening agent in your baking recipes.