When you put out a chip pan fire, you remove the oxygen supply that is sustaining the flames. By covering the pan with a fire blanket or wet cloth, you starve the fire of oxygen, which is necessary for combustion to occur.
To put out a chip pan fireyou can not remove heat quickly enoughnor can you remove fuelSo you have to remove oxygen by smothering with a damp teatowel or cloth etc and preventing OXYGEN from reaching the fire.
Yes, you can use a fire blanket to extinguish a chip pan fire, but it must be done cautiously. Ensure the blanket is large enough to cover the pan completely and smother the flames by placing it over the pan without lifting it. Never pour water on a chip pan fire, as this can cause the flames to spread. If the fire is too large or uncontrollable, evacuate and call emergency services immediately.
coz the chip is sumthing you eat and fire is wen u heat it
The Stages of a chip pan fire 1. Oil gets so hot that it catches fire all by itself 2. Water is poured into the burning chip pan 3. Water is denser than oil, so it sinks to the bottom of the chip pan (shown in red). As the water touches the bottom, it is heated above its boiling point and instantly vaporizes. 4. The water vapour expands rapidly, ejecting a fireball of burning oil out of the chip pan and into the air where its surface area increases greatly and combustion proceeds much faster
Cover the burning pan with a damp (not wet) tea towel.Turn of the heat source.Do not attempt to uncover the pan for at leat 4 hours.DO NOTAttempt to move the burning pan at any time.OrAttempt to extinguish the fire with water.In the event of any fireGet out.Call the fire brigade out.Do not return into the building until told it is safe to do so by the fire brigade.MAKE SURE ALL SMOKE ALARMS ARE WORKING.
It tells you the elements of a fire, therefore it will help the easiest way to put out a fire. The 3 elements are: Oxygen, Heat and fuel. An example: A chip pan fire using oil. Foam extinguisher, as the foam sits on top of the oil, cutting off the oxygen.
smother it, preferably with the lid. do NOT use water.AnswerEither place a fire blanket or a damp tea towell over the pan turn off the heat and leave to extinguish and fully cool beforeremoving the covering.as stated above do not use water as this will create a fire balldo not attempt to remove the pan until it is fully coolas this may result in serious personal injury
oxygen
Throw water onto over-hot chip pan.
The burning fat is much hotter than the boiling point of water so when you add water the water explodes into steam, shooting burning fat out of the chip pan into the air and round the kitchen. This spreads the fire. If you chip pan is on fire, turn off the source of heat. And place a damp teacloth or a lid over the chip pan leave and close the kitchen door and ring the fire brigade.
you put water in it then put it on a fire make shure you put your hand in the pan when on the fire good luck ps dont burn your hand