Roasting times for whole turkeys
Preheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 16 to 22 lb Un Stuffed Turkey 3 ½ - 4 hrs 16 to 22 lb Stuffed Turkey 4 - 4 ½ hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
twenty mimutes to a pound, unstuffed, 30 for a stuffed turkey
A stuffed turkey typically takes about 20 minutes per pound to cook in the oven at 325F.
You should cook a stuffed turkey for about 20 minutes per pound at 325F.
A stuffed 24lb turkey takes 5 1/2 to 6 1/4 hours to cook.
The recommended cook time for a 13-pound stuffed turkey is approximately 3.5 to 4 hours at 325F.
A 15 lb stuffed turkey typically needs to cook in the oven for about 4 to 4.5 hours at 325F.
It typically takes about 4 to 4.5 hours to cook a 14-pound stuffed turkey in an oven set at 325F.
A stuffed turkey should be cooked for about 20 minutes per pound at 325F.
Roast a stuffed turkey at 325 Fahrenheit until a meat thermometer inserted into the breast registers 165 degrees. It will take longer to reach this temperature if the turkey is stuffed than if it is unstuffed.
Roasting times for whole turkeysPreheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 16 to 22 lb Un Stuffed Turkey 3 ½ - 4 hrs 16 to 22 lb Stuffed Turkey 4 - 4 ½ hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
Roasting times for whole turkeysPreheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 16 to 22 lb Un Stuffed Turkey 3 ½ - 4 hrs 16 to 22 lb Stuffed Turkey 4 - 4 ½ hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
It is still fine to stuff the turkey, you just have to make sure-stuffed or not--that the internal temperature of the turkey is right. Usually the packaging of the turkey will tell you the internal tmeperature needed and will tell you how long to cook the turkey stuffed and not stuffed.