Time is relative to the oven temperature. Cook it to an internal temp of 145-150°F; remove it from the oven and let it rest, covered, for 15 minutes. The carry over heat will bring the internal temp to a safe 165°F.
how long does it take to cook a ten pound meat loaf
39 minutes, thirty-three seconds Call it 40 minutes
Cook it 20 minutes per pound at 375 degrees or 30 minutes per pound at 250 degrees.
Meatloaf usually takes about an hour to cook.
Cook a frozen meatloaf for approximately 1.5 to 2 hours at 350F, or until it reaches an internal temperature of 160F.
A meatloaf weighing 2 pounds should be cooked for 1-1/2 hours. It should be baked in an oven set to 275 degrees.
Meatloaf should normally be cooked on 350 degrees for 40 minutes per pound. This varies between ovens, ways it is cooked, and how done a person wants the meat.
Cook a meatloaf at 350F for 1 to 1.5 hours, or until it reaches an internal temperature of 160F.
For optimal results, cook a meatloaf in the oven for about 1 to 1.5 hours at 350F.
Depends on how big it is. As a rule you should cook a 5lb meatloaf in a loaf pan for about 1 and a half hours at 325F. Cover with foil unless you put ketchup or catsup on top of it - you can brown it wen it's cooked. Best thing to do is to get a thermometer, once the meatloaf hits 160-165F internally then it should be moist and juicy and cooked. See my blog for the best turkey meatloaf recipe ever and for amazing and original turkey recipes. http://www.loveturkeymeat.info
About 2 hours. Generally about 40 min per pound most importantly cook it to 165 degrees
A general guideline is to cook a turkey for about 15 minutes per pound at 325F.