a 2.25 quart container should hold a little over 2 quarts of cooked rice.
No, 1 litre container can hold about 11,000 grains of rice (if cooked!) You could fit about 50,000 uncooked grains in a litre container
Yes, a person can refreeze cooked rice. Cooked rice can be frozen for up to one month as long as it is frozen in an air tight container.
3 days if it's in a container :)
Generally, cooked rice expands to about three times its original volume when cooked. Therefore, 8.8 ounces of cooked rice is roughly equivalent to about 2.9 ounces of dry rice. This can vary slightly based on the type of rice and cooking method, but this is a good estimate.
A typical serving size of cooked rice for one person is about 1/2 to 1 cup of uncooked rice, which will yield about 1 to 2 cups of cooked rice.
Rice does not absorb heat, but rather it acts as an insulator to trap heat. When cooked rice is placed in an insulated container, it helps to retain the heat within the container, keeping the food warm for a longer period of time.
You can refrigerate cooked rice in a tightly sealed container for up to one week . You can freeze rice in a tightly sealed container for up to 6 months. http://recipes.organic.org/cgi-bin/tips?tipID.4061+page.32+cats.7+search.more+ref.Kitchen%20Tips+nPage.15+nLinks.0
To cook rice for 4 people, you should typically use 1 cup of uncooked rice, which will yield about 3 cups of cooked rice.
Dry rice absorbs approximately twice its own weight in water as it is cooked so you can expect a 25 gram service of rice to become a 75 gram portion once cooked, depending on the type of rice and how long it is cooked.
Add 1/4 cup of cooked rice to the recipe.
Rice absorbs twice its own volume of water in the cooking process so 1.25 cups of dry rice will make 3.75 cups of cooked rice.
rice when cooked doubles eg: 1 cup uncooked rice ==2 cups cooked