1/2 cup
About 2. Just cook some, and see how many cups you have filled once it is cooked?
Four ounces of dry spaghetti will make two cups when cooked.
1/2 cup dry orzo equals 1 cup cooked.
Purple.
A cup of cooked barley typically weighs around 150 to 160 grams (about 5.3 to 5.6 ounces). The weight can vary slightly depending on the cooking method and the specific type of barley used. Cooked barley is denser than some other grains, which is reflected in its weight.
About 1.2 cups .
4 cups leaves, 6 ounces 1lb fresh = 1 cup cooked 15 to 16 oz. can = 1 1/2 - 2 cups 10 oz bag = 6 cups of leaves, 1 1/4 cups cooked, 2/3 cup cooked & squeezed dry 10oz frozen = 1 1/2cups cooked
4 cups
That is 16 cups.
48 cups
200 grams of macaroni is a measurement of dry pasta, which typically yields about 2 to 3 servings when cooked. The actual volume can vary depending on the shape, but it generally equals around 1 to 1.5 cups of dry macaroni. When cooked, this amount expands significantly, resulting in approximately 4 to 6 cups of cooked pasta.
Twenty pounds of dry rice typically yields about 40 to 60 pounds of cooked rice, depending on the type of rice and cooking method. Generally, rice expands to about three times its original volume when cooked. So, for most varieties, you can expect to get approximately 40 cups of cooked rice from 20 cups of dry rice.