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Depends hugely on the size of your operation and what market you're looking to break into in the food industry.
A small chip shop/fast food outlet would simply need the relevant amount of deep friers, then it is generally best for "french fries" to buy them in bulk and frozen then cook them from said state.
With chips, as in British chips the same is needed. Except that you will want to cut fresh potatoes each day. Otherwise no-one in Britain would buy them, idk about elsewhere.
As for the market you're looking to break into and take some of. You need to take a real look at your potential/surrounding Demographics etc. For example, some people still see chips, if cooked in oil and not lard/fat as a relatively healthy snack and are an entirely different market from the sort of people who want chips that have a nice full flavour to them and are cooked in fat/lard.
What else can I help you with?
Why do thin french fries cook faster than thick fries?
Because there's less volume to cook.
What does comercially mean?
assuming comercially is supposed to be commercially, it means: you can not get it for free but you can purchase it.
What does comercially available mean?
assuming comercially is supposed to be commercially, it means: you can not get it for free but you can purchase it.
How do you cook french fries?
In a fryer?! *rolls eyes*
Do they cook frozen fries before they package them?
Yes
What do they use to cook American food?
they use fries
Should frozen french fries be thawed before frying?
you should cook fries while frozen
How to cook frozen fries in the oven?
To cook frozen fries in the oven, preheat the oven to the temperature specified on the package. Spread the frozen fries in a single layer on a baking sheet. Bake for the time recommended on the package, flipping them halfway through for even cooking. Enjoy crispy fries straight from the oven!
Why are french fries cuts into strips?
potatoes cook much quicker.
How can I cook a fries that taste exactly like the Mcdonald's fries?
http://www.youtube.com/watch?v=VRcSvUVPuTs; http://www.slashfood.com/2011/04/20/wendys-fries-vs-mcdonalds-fries-taste-test/.you can find the cooking fries that tasete exactly like Mcdonald's fries.
When did Concorde start flying comercially?
1969
What ingredients do you need for french fries?
Ingredients needed for french fries are potatoes and oil to cook them in. Salt and ketchup may also be desired, but are not necessary.
