Yes, you can substitute applesauce for chopped bananas in a cake recipe, using the same amount—2 cups of applesauce should work well. Keep in mind that applesauce will make the cake moister and may alter the flavor slightly. Another great fruit substitute would be pureed Pears, which can also add moisture and sweetness.
Chopped onion, chopped leek, or chopped shallots. Amount remains the same.
Chopped onion, chopped leek, or chopped shallots. Amount remains the same.
Chopped Tomatoes
You can substitute onion powder with finely chopped fresh onions in a recipe.
amerindians eat poo for aliving with chopped bananas
You can use chopped nuts, such as almonds or pecans, as a substitute for flaked coconut in the recipe.
You can use chocolate chips or chopped chocolate as a substitute for cacao nibs in a recipe.
You can use chocolate chips or chopped chocolate as a substitute for cocoa nibs in a recipe.
You can use chopped nuts, such as almonds or pecans, as a substitute for coconut flakes in a recipe.
You can use chopped nuts, such as almonds or pecans, as a substitute for shredded coconut in a recipe.
Applesauce can be made without a canner by cooking peeled and chopped apples with water, sugar, and spices on the stove until they are soft. The apples can then be mashed or blended to create a smooth consistency. The applesauce can be stored in the refrigerator for a few weeks or frozen for longer storage.
A suitable substitute for cocoa nibs in a recipe could be chopped dark chocolate or chocolate chips.