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What else can I help you with?
Can you use rice flour for pancakes?
Pancakes can be made with a variety of different flours. The most commonly used flour probably is all-purpose white wheat flour, but whole wheat, unbleached white, buckwheat, corn meal and even rye flour can produce very tasty pancakes.
Can you substitute all purpose flour for whole wheat flour when making muffins?
yes
Can you substitute whole wheat flour for all purpose flour when making muffins?
yes
Can you substitute whole wheat flour for all purpose flour when making pineapple tarts?
Yes :)
What would someone use all purpose flour for?
One can use all purpose flour for baking cakes and biscuits, cookies, pancakes, waffles, quick breads, sweet breads, apple crumb pie, banana bread, doughnuts to name a few.
Can you make pancakes with any flour?
You can use any flour to make pancakes, but it's best to use the kind of flour that your recipe calls for. Pancakes made with whole-wheat flour have a different texture than pancakes with all-purpose flour, so a recipe for whole-wheat pancakes might be a bit different than normal.
Can you use all-purpose flour for making bread?
Yes, you can use all-purpose flour for making bread, but bread flour is typically recommended for better results as it has a higher protein content which helps create a stronger gluten structure in the dough.
Which flour is used to make pancakes?
Most people use an all-purpose white flour made from wheat, but I've seen recipes that called for whole wheat, rice, or buckwheat flours as well
Is maseca all purpose flour?
no it's not all purpose flour..
Which flour for frying self rising or all purpose?
I would just try it to see how it works. It shouldn't taste THAT different. If not, then spend $4.99 on a bag of all purpose flour.
What flour to use when making Christmas cake?
There are cake flours, otherwise all-purpose and unbleached flour is great to use.
What is the best type of flour to use for making banana bread, specifically bread flour?
The best type of flour to use for making banana bread is all-purpose flour, not bread flour. All-purpose flour is versatile and works well for most baking recipes, including banana bread. Bread flour has a higher protein content, which can result in a denser and chewier texture in banana bread.
