You can definitely try.
Yes, it is possible to cook with almond milk as a dairy-free alternative in many recipes.
You can substitute milk powder in recipes with fresh milk, evaporated milk, or condensed milk.
You can find recipes for cooking with condensed milk on the following websites...allrecipes.com.au/recipes/tag-2433/condensed-milk-recipes.aspx or www.tarladalal.com/glossary-condensed-milk-672i
Yes, almond milk can generally be substituted for milk in recipes, but it may alter the taste and texture of the final dish.
Common substitutes for powdered milk in baking recipes include regular milk, evaporated milk, condensed milk, almond milk, soy milk, and coconut milk. Each of these alternatives can be used in place of powdered milk in various recipes to achieve similar results.
Some alternatives to powdered milk for baking recipes include fresh milk, evaporated milk, condensed milk, almond milk, soy milk, and coconut milk.
A suitable substitute for dry milk in baking recipes is to use regular milk or a non-dairy milk alternative like almond milk or soy milk.
Tiger babies suckle milk from their mothers.
A suitable dry milk powder substitute for baking recipes is powdered coconut milk.
A suitable heavy cream substitute for milk in recipes is half-and-half or a combination of milk and butter.
A suitable nonfat dry milk substitute for baking recipes is powdered coconut milk.
Thicken and Smooth