0
That depends on the particular vegetable it came from and on
how highly refined the oil is.
Here are a few examples of the "smoke" point for a few oils.
Temperatures are Fahrenheit.
Avocado . . . . . . .. . . . . 520
Butter . . .. . . . . . 250 - 300
Canola, refined . . . . . . 400
Corn, refined . . . . . . . . 450
Lard . . . . . . . . . . . . . . . 370
Olive, EV . . . . . . . . . . . . 375
Olive, virgin . . . . .. . . . . 391
Olive, extra light . . . . . . 468
Palm . . . . . . . . . . . . . . . 455
Peanut, unrefined . . . . . 320
Peanut, refined . . . . . . . 450
Walnut, unrefined . . . . . 320
Walnut, semirefined. . . . 400
What else can I help you with?
What temperature is required to kill bacteria in water?
The temperature required to kill bacteria in water is typically 140F (60C) or higher.
What temperature is required to effectively kill bacteria in water?
The temperature required to effectively kill bacteria in water is typically around 140F (60C) or higher.
What temperature of water is required to effectively kill bacteria?
Water must be heated to a temperature of at least 140 degrees Fahrenheit (60 degrees Celsius) to effectively kill bacteria.
What temperature do you need to cook pork to kill bacteria?
Pork should be cooked to 160 degrees F to kill bacteria. 70 degrees will make you sick.
Will freezing meat kill bacteria?
Freezing meat can slow down the growth of bacteria, but it may not necessarily kill all bacteria present. It is important to cook meat to the proper temperature to ensure that any harmful bacteria are destroyed.
What temperature range kills bacteria?
different bacteria have different temperature ranges many however are adapted to the temperature of 37 degrees Celsius (core temperature of the human body) so for those bacteria anything above 45 to 50 will usually kill them
What makes Bacteria multiply?
bacteria need to be at the right temperature to multiply (room temperature) which is why we freeze/cook food, temperatures that are to hot and too cold kill the spores (bacteria) and therefore kill them
What temperature can bacteria rest in?
Depends on the bacteria, most bacteria in our body is ok at 98.6 degrees. so by the body elevating our temps with fever we try to kill the bacteria.
Will using a microwave kill salmonella?
Yes, using a microwave can kill salmonella bacteria by heating food to a high enough temperature.
Heating a liquid to kill harmful bacteria is called?
The use of heat to kill bacteria in food and beverages is pasteurisation
What temperature is required to kill botulism?
Botulism bacteria are killed at temperatures above 185F (85C).
Does cooking bad meat effectively kill bacteria?
Yes, cooking bad meat at the right temperature for the right amount of time can effectively kill bacteria and make the meat safe to eat.
