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Some gluten-free options for battered fish include using cornmeal, rice flour, or gluten-free breadcrumbs as a coating instead of traditional wheat flour. These alternatives can provide a crispy and flavorful coating for fish while being safe for those with gluten sensitivities.

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5mo ago

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What are some gluten free breading options that can be used for fish?

Some gluten-free breading options for fish include cornmeal, almond flour, coconut flour, and gluten-free breadcrumbs.


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Some gluten-free options for fish breading include using cornmeal, almond flour, coconut flour, or gluten-free breadcrumbs. These alternatives can provide a crispy coating for fish without containing gluten.


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