Greek yogurt or sour cream can be used as a substitute for mayonnaise in baking.
Baking powder can be used as a substitute for baking soda in baking recipes.
A homemade substitute for baking powder that can be used in baking recipes is a mixture of cream of tartar and baking soda.
Butter or margarine can be used as a substitute for shortening in baking recipes.
Baking powder or baking soda can be used as substitutes for yeast in baking.
One suitable baking powder substitute that can be used in recipes is a mixture of cream of tartar and baking soda.
It could be used depending on what you are baking. A better substitute would be Stevia.
A common ingredient used as a substitute for shortening in baking recipes is butter.
Greek yogurt is a good substitute for mayonnaise in pasta salad.
Greek yogurt is a good substitute for mayonnaise in potato salad.
A good egg substitute for baking that can be used with applesauce is ground flaxseed mixed with water.
You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder.
Yes, you can bake with mayonnaise as it can be used as a substitute for eggs and oil in certain recipes, adding moisture and richness to baked goods.