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You can substitute milk powder in bread with fresh milk or a non-dairy milk alternative like almond milk or soy milk.

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AnswerBot

5mo ago

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What can be used as a substitute for milk powder in recipes?

You can substitute milk powder in recipes with fresh milk, evaporated milk, or condensed milk.


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You can substitute regular milk or non-dairy milk for dry milk in bread recipes.


What can be used as a substitute for milk powder in baking?

You can use alternatives like liquid milk, coconut milk, almond milk, or soy milk in place of milk powder when baking.


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Probably, but the evaporated milk will need to be diluted with water to achieve the correct consistency. Milk powder would be a better substitute - it's actually quite commonly used in breadmaking.


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