You can substitute dry sherry, white wine, or chicken or vegetable broth for dry Marsala wine in a recipe.
You can substitute Marsala wine in a chicken Marsala recipe with a mixture of grape juice and brandy or a combination of dry white wine and a small amount of brown sugar.
You can substitute Marsala wine in a chicken Marsala recipe with a mixture of grape juice and brandy or a combination of dry white wine and a small amount of brown sugar.
A suitable substitute for Marsala cooking wine in a recipe is a combination of equal parts of dry white wine and sweet sherry.
A good substitute for Marsala in a recipe is a mixture of equal parts of sweet sherry and a dry white wine.
A suitable substitute for Marsala cooking wine in recipes is a combination of dry white wine and a small amount of brandy or sherry.
No, because sauternes is a sweet white wine, while marsala and sherry are red and can be dry.
You can substitute dry sherry or mirin for Shaoxing wine in your recipe.
A good substitute for Marsala wine in cooking recipes is a mixture of grape juice and brandy or a combination of dry white wine and a small amount of sugar or honey.
A suitable substitute for rice wine in this recipe could be dry sherry or white wine vinegar.
A good marsala substitute for chicken marsala is using a combination of beef broth and a dry red wine like sherry or Madeira to capture the essence of the dish.
You can substitute rice cooking wine with dry sherry, white wine, or apple cider vinegar in your recipe.
No, because moscato is a sweet white wine, and marsala is a dry red wine.