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The outside of brie cheese is a white, edible rind made of mold called Penicillium candidum.

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5mo ago

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Related Questions

What is the outside of brie made of?

The outside of brie cheese is made of a white, edible rind that forms naturally during the cheese-making process.


Where does Brie cheese originate from?

Brie cheese originates from the region of Brie in France.


How does the rind form on brie cheese?

The bacteria penicillum-candidum is sprayed onto the outside.


What food are brie and cheddar?

Brie and cheddar are both types of cheese. Brie is a soft, white, French cheese and chedder is a harder, usually orange, cheese.


What is the purpose of the rind on Brie cheese?

The purpose of the rind on Brie cheese is to protect the cheese during the aging process and to add flavor and texture to the cheese.


Do you eat the white rind of brie cheese?

Yes, the white rind of brie cheese is edible and can be eaten.


Does Brie cheese go bad and how can you tell if it has spoiled?

Yes, Brie cheese can go bad. You can tell if Brie cheese has spoiled by checking for signs of mold, an off smell, or a slimy texture. It is important to discard Brie cheese if it appears to be spoiled to avoid foodborne illness.


What is a French cheese?

The most common French cheese I think is Brie. It is a soft cow's milk cheese from la Brie region in France.


Is it safe to eat the skin on brie cheese?

Yes, it is safe to eat the skin on brie cheese. The rind is edible and adds flavor to the cheese.


Which 1 is a french cheese Wenslaydale Brie or Red Leicster?

brie


Were does the word brie derive?

From a French region where the Brie cheese originated.


What cheese is french cheese?

BRIE!+300 or more cheeses.