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Subjects>Food & Drink>Cooking Techniques

What is the process for determining the temperature when the cod is cooked?

Randal Bernhard ∙

Lvl 10

∙ 4mo ago

Updated: 2/9/2025

The temperature of cooked cod can be determined by using a food thermometer to ensure it reaches an internal temperature of 145F (63C).

AnswerBot

∙ 4mo ago

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Related Questions

What is the recommended cooked temperature for cod?

The recommended cooked temperature for cod is 145F.

What is the recommended cooking temperature for preparing cooked cod?

The recommended cooking temperature for preparing cooked cod is 145F (63C).

What temperature should cod be cooked at?

Cod should be cooked at an internal temperature of 145F (63C) to ensure it is safe to eat.

What temperature should cod be cooked to?

Cod should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat.

What temperature should cod be cooked to in order to ensure it is properly cooked?

Cod should be cooked to an internal temperature of 145F (63C) to ensure it is properly cooked and safe to eat.

At what temperature should I cook cod to ensure it is properly cooked?

Cook cod to an internal temperature of 145F to ensure it is properly cooked.

What is the process for ensuring that cod is properly cooked to the correct temperature?

To ensure cod is properly cooked to the correct temperature, use a food thermometer to check that the internal temperature reaches 145F (63C). This ensures that harmful bacteria are killed and the fish is safe to eat.

What is the recommended internal temperature for cod to ensure it is cooked properly?

The recommended internal temperature for cod to ensure it is cooked properly is 145F (63C).

What is the recommended internal temperature for cod to ensure it is safely cooked?

The recommended internal temperature for cod to ensure it is safely cooked is 145F (63C).

What temperature should cod be cooked at to ensure it is safe to eat?

Cod should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat.

What is the recommended internal temperature for a cod fillet to ensure it is cooked properly?

The recommended internal temperature for a cod fillet to ensure it is cooked properly is 145F (63C).

What is the recommended internal temperature for baked cod to ensure it is cooked thoroughly?

The recommended internal temperature for baked cod to ensure it is cooked thoroughly is 145F (63C).

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