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The recommended internal temperature for a medium rare burger is 130-135F (54-57C).

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5mo ago

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Is a medium rare burger safe to eat?

A medium rare burger can be safe to eat if it is cooked to an internal temperature of 145F (63C) and held at that temperature for at least 3 minutes. This is the recommended temperature by the USDA to kill harmful bacteria like E. coli.


What is the recommended internal temperature for cooking a medium well steak?

The recommended internal temperature for cooking a medium well steak is 150-155F (65-68C).


What is the recommended internal temperature for cooking a steak to medium well doneness?

The recommended internal temperature for cooking a steak to medium well doneness is 150-155F (65-68C).


What is the recommended internal temperature for a roast to be considered done?

The recommended internal temperature for a roast to be considered done is 145F (63C) for medium rare, 160F (71C) for medium, and 170F (77C) for well done.


What is the recommended internal temperature for cooking a New York steak to perfection?

The recommended internal temperature for cooking a New York steak to perfection is 130-135F (54-57C) for medium-rare or 140-145F (60-63C) for medium.


What is the recommended internal temperature for cooking steak tips to achieve the perfect level of doneness?

The recommended internal temperature for cooking steak tips to achieve the perfect level of doneness is 130-135F for medium-rare, 140-145F for medium, and 150-155F for medium-well.


What is the recommended internal temperature for cooking a NY strip steak to achieve the perfect level of doneness?

The recommended internal temperature for cooking a NY strip steak to achieve the perfect level of doneness is 130-135F for medium-rare, 140-145F for medium, and 150-155F for medium-well.


What is the recommended internal cook temp for steak to ensure it is cooked to perfection?

The recommended internal cooking temperature for steak to ensure it is cooked to perfection is 145F (63C) for medium rare, 160F (71C) for medium, and 170F (77C) for well done.


What is the recommended cook time for preparing a delicious bison burger?

The recommended cook time for a delicious bison burger is about 4-5 minutes per side for a medium-rare to medium doneness.


What is the recommended cooking time and temperature for achieving a medium-well temperature steak?

For a medium-well steak, the recommended cooking time is about 4-5 minutes per side on a grill or in a pan over medium-high heat. The internal temperature should reach around 150-155F (65-68C).


What is the recommended cooking temperature for medium burgers?

The recommended cooking temperature for medium burgers is 160F (71C).


What should the internal temperature of medium pork be?

For medium pork, the internal temperature should be 140 to 145 degrees F.