The recommended internal temperature for chicken to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for cooking chicken breast using a meat thermometer is 165F.
The recommended cooking temperature for chicken according to a meat thermometer is 165F (74C).
To check the temperature of chicken accurately, use a food thermometer to measure the internal temperature of the thickest part of the chicken. The safe internal temperature for chicken is 165F (74C).
The recommended internal temperature for cooking a chicken thigh is 165F to ensure it is safe to eat.
The recommended internal temperature for cooking chicken breast is 75 degrees Celsius.
The recommended internal temperature for a chicken burger to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for rotisserie chicken to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for a chicken pot pie to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for a stuffed chicken breast to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for boneless chicken thighs to ensure they are fully cooked is 165F (74C).
The recommended internal temperature for cooking chicken thighs to ensure they are safe to eat is 165F (74C).
The recommended internal temperature for smoked chicken breast is 165F to ensure it is cooked thoroughly and safe to eat.