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The primary acid found in meat is lactic acid. It is produced during anaerobic respiration in muscle tissues, especially when animals are stressed or during the rigor mortis process after slaughter. Lactic acid contributes to the flavor and tenderness of meat. Additionally, other acids like phosphoric acid and acetic acid can also be present in small amounts.
What else can I help you with?
What is source of phenylalanine?
It is an amino acid found in meat and milk
Which acid in meat?
The primary acid found in meat is lactic acid, which is produced during the anaerobic metabolism of glucose in muscle cells. Additionally, meat contains other acids such as phosphoric acid and various amino acids that contribute to its flavor and preservation. These acids can influence the taste and tenderness of the meat, especially during processes like aging or fermentation.
Which acid which is part of the vitamin b group is found in fresh meat and yeast?
i dont know sum1 help me
What is the expansion of the term cla?
CLA can be expanded into Conjugated Linoleic Acid. They are a bi-product of linoleic acid. They are mostly found in animal products like meat and diary.
How do marinades tenerize meats?
Marinades usually contain some kind of acid, whether it be vinegar or citrus juice, which penetrate the meat with the help of the salt that is found in the marinade. The acid then begins to break down the connective tissue in the meat as it metabolizes the proteins.
Where does the body get phytanic acid?
Phytanic acid is not produced by the human body but is obtained from meat, dairy, and fish products. Phytanic acid is a branched chain fatty acid. can also be produced through the breakdown of a substance that is found in green leafy vegetables
How does c9-t11 work?
C9-t11 is actually conjugated linoleic acid, which is a fatty acid found in meat and dairy products. It is not a steroid. It helps to enhance muscle growth and development.
Does c9-t11 work?
C9-t11 is actually conjugated linoleic acid, which is a fatty acid found in meat and dairy products. It is not a steroid. It helps to enhance muscle growth and development.
What are the main nutrients found in the meat and alternatives group?
protin made up of a amino acids , break down to acid in digestion .
Why does a marinade need to contain an acid?
Well marinating meat in acid does two things, The acid of any marinate tenderizes the meat as well as alter the flavor.
A common dietary saturated fatty acid?
Palmitic acid is a common dietary saturated fatty acid found in various foods like meat, dairy, and palm oil. It is known for its role in promoting atherosclerosis when consumed in excess.
Which of the acid found in Vinegar?
Acetic acid is found in vinegar.
