If you mean made using bacteria, they would include anything called 'cultured' like yogurt and some buttermilk.
Perhaps you mean to ask for foods made using bacteria?
Some examples of foods made with bacteria include yogurt, cheese, sauerkraut, kimchi, and sourdough bread. These foods undergo fermentation processes where beneficial bacteria are used to transform the ingredients into the final product.
Actually canning foods is a way to kill off bacteria so that they will last a long time. But some foods are made by using bacteria and then those foods are sterilized while being canned. Sauerkraut and pickled foods are prepared this way. But the bacteria don't sterilize the food,the high heat does.
ya but you be in the bathroom for days sh itin
The first foods to come to mind are yogurt and cheese.
I had to do a project about foods without bacteria. To be honest, there is absolutely no food without bacteria. Bacteria is everywhere, inside you around you. THERE IS NO ESCAPE! I myself searched for hours on this subject, and still didn't have any luck with the topic. I am sorry that I couldn't have help you more. :'/
sour milk
yogurt
milk , yogurt , cheese ,, bread , butter , coffee , soya sauce , pickles , vinegar ,butter milk ,
Yes some bacteria can be good. Like the type that are in foods.
You can find bacteria in anything that has not been properly stored.
-- tooth decay -- stomach gas -- antibiotics