Common terms used to describe methods of cooking are varied. The most common are: sauteing, boiling, grilling, simmering, poaching, frying, double boiling, braising, roasting, microwaving (nuking) and baking.
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Extracts, and emulsify are cooking terms that begin with the letter E.
Saute, bake, and broil would be three of many cooking terms.
America's cooking style and food is different from russia because russia has different style and different food to cook.
Some common egg cooking terms used in recipes include: scramble, poach, fry, boil, bake, and whisk.
Julienne is a cooking term. It means to cut into long, thin strips.
baste,beat,blanch,boil,brush,chopping board,casserole,can opener,
Words used in cooking
Cooking terms are words and phrases that are used in the activity of cooking.
i want to learn the different varieties of fish used for cooking all over the world
Cooking Terms and What They Mean - 1949 was released on: USA: 1949
Cooking oils contain different types of liquid fats.