you cant because there is no substitute for eggs in baking
222 eggs.
Yes
Set the oven for 325 degrees Fahrenheit. Crack the eggs and place them in a ramekin or custard cup. Spoon milk over the eggs. Bake for 10-12 minutes.
i dont think there is such a thing as fake eggs and the answer is REAL eggs
222 eggs. 90 divided by 50 = 1.8 (1.8 eggs for each cake) 400 divided by 1.8 = 222.2
it can bake 2-6 cakes depending upon the recipe.
no you can't becuse it will come out bad
222
yes
It explodes.
you have to have an oven,butter,eggs,flour and one fruit or chocolate (she likes chocolate) and then bake
224