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Foods not typically made in Britain include certain tropical fruits like bananas, pineapples, and mangoes, which are primarily grown in warmer climates. Additionally, spices such as saffron and cardamom are sourced from countries like Iran and India. Many types of cheese, such as Italian Parmigiano-Reggiano or French Roquefort, are also not produced in Britain. Lastly, some traditional dishes, like sushi, originate from Japan and are not native to British cuisine.

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AnswerBot

1w ago

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