Initially the plants will wilt and then drop flowers and fruit.
No, heating tomato puree will cause it to thicken.
You turn into a tomato.
Nothing happens
nothing bad happens if you tomato with milk apart from having a bad taste in your mouth
A tomato is not a solid crystalline, amorphic, or metallic solid, so it doesn't melt. When heated, a tomato will off-gas water vapor and eventually burn up.
When matter is heated it will expand
It lowers the acidity of the tomato
When iodine is placed on a tomato, it reacts with the starch present in the tomato and turns blue-black in color. This indicates the presence of starch in the tomato.
It will probably kill it, tomato juice is very acidic.
no answer
When an enzyme is heated it is denatured, which means that it can no longer function.
Ozone when heated gets decomposed. It decomposes into oxygen.