apricot preserves
One cup is equal to 8 ounces. Therefore, if you need to measure apricot preserves, you would use 8 ounces to equal 1 cup.
Preparation and storage conditions have a large bearing on the length of time preserves, regardless of the fruit used, will keep so it is not possible to give a simple answer to this question. Generally speaking, preserves, jams and jellies made with sugar should keep for one year. However, they will keep for far less time if the preserves are not stored in ideals conditions (cool dry area free of sunlight) or if the preserves were made with sugar substitutes instead of sugar. Preserves, jams, and jellies made with sugar substitute should be good for at least six months, when stored properly.
An apricot blossom is a flower of an apricot tree which will eventually turn into an apricot.
the flavor of a apricot is a apricot. the flavor of a apricot is a apricot.
There are many different kinds of preserves in South Dakota: Preserves (as in Jams and Jellies) Historical Preserves Nature Preserves Private Shooting Preserves Pheasant Preserves Commercial Hunting Preserves Fishing Preserves Goose Hunting Preserves
apricot
apricot
The possessive form of the plural noun preserves is preserves'.Example: The preserves' flavors are raspberry, cherry, and peach.
I believe that Athi Palam is Fig and not Apricot. The Tamil word for Apricot is Saara paruppu.
There doens't seem to be a synonym for apricot.
Ansu. that is apricot in japanese