Other than for growing lemons, they are sometimes grown as bushes to keep domestic animals from crossing property boundaries. This is because of the thorns that grow from the stems of most varieties.
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Yes, myrtle shrubs are most definitely grown in Australia. Australia has the lemon myrtle (Backhausia citriodora) which is native to the continent, as are members of the syzygium, tristania and eugenia families. Also grown here are honey myrtle and crepe myrtle, but it could be that the Australian version of "myrtle shrubs" are quite different genus altogether from those with which other continents are familiar.
There are many lemon-scented herbs, but they all have slightly different aromas and flavors and none taste exactly like lemongrass. Whichever one is the best choice depends on your personal taste. These include lemon balm, lemon verbena, lemon myrtle, and lemon thyme. You can also use actual lemon, including lemon juice and/or lemon rind.One person suggested a mixture of lemon rind and cilantro. Say 3 parts lemon rind to 1 part cilantro. Rind of 1 lemon + couple sprigs of cilantro = 2 lemon grass stalks
Slices of lemon :) When you use a knife with a lemon you can get lemon slice. They can be used in gnome drinks
There is no such law as a "lemon law" on a used car. Lemon laws only apply to new cars.
Vinegar or lime juice can be used as substitutes for lemon juice in recipes.
Yes! Lemon juice can be used in hot water. Lemon juice can be used for cooking & drinking!
Yes. Green tea is known to be healthy, and lemon adds vitamin C. There are additional benefits of the combination: tea can inhibit iron absorption, but vitamin C improves iron absorption, counteracting this effect. The vitamin C in the lemon may also improve absorption of some of the antioxidants in the tea. It can also be healthy to drink green tea blended with various lemon-scented herbs, such as lemongrass, lemon balm, lemon verbena, or lemon myrtle, as these herbs also have many positive effects on health.
Lemon juice is sour and tangy, while lemon zest is fragrant and citrusy. Lemon juice is often used for its acidity in cooking and baking, while lemon zest is used to add a bright, fresh flavor to dishes.
The main ingredients used in a common lemon cake are- flour, sugar, eggs, oil and lemon. Some people add the rind of the lemon, or zest to add a little more lemon flavor to the cake as well.
This is the zest of the lemon, dehydrated and minced. Minced lemon peel is often used in making baked goods.
A lemon can power a light bulb because of the acid in it. The acid is used as a conductor and powers the lemon.